Okay - this was fast, easy and really yummy!
1 package of chicken tenderloins (I think around 20 oz.)
1 bottle of Honey Mustard dressing
1 large can of French Fried Onions
Crush onions. Set aside. Coat chicken in honey mustard, then dip in crushed onions.
Bake at 325 for about 20-25 minutes. Fast and VERY good!
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